Author: Maria Lameiras
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CAES director of industry partnerships aims to strengthen agricultural advancement and student success
His mission: make CAES the industry’s partner of choice for agricultural innovation.
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D.W. Brooks event highlights precision agriculture, honors faculty excellence
The event will include a talk on AI in precision agriculture by Raj Khosla, a…
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The honey bee secret to staying clean and healthy
Bees actively manufacture hydrogen peroxide inside their hives, turning stored food into a colony-wide defense…
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Faculty expand global research connections through AgINSPIRE
The program’s goal is to strengthen global partnerships and expand the reach of faculty research.
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Buying flowers may boost well-being, reduce stress
Buying flowers started as a form of self-care during the pandemic but became a therapeutic…
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Georgia Agricultural Hall of Fame inducts leaders in education and business for 2025
Inductees are honored for their extraordinary contributions to agriculture and agribusiness industries.
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CAES drives nearly $900M of economic impact in 2024
In 2024, CAES made the third highest economic impact among schools, colleges and units at…
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CAES vertical farming research sheds light on producing medicinal compounds
Doctoral student leads study to increase the concentration of an anti-cancer compound in plants.
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Farmer and mental health advocate will give 2025 Farm Stress Summit keynote
The summit will be held March 14 in Statesboro.
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CAES researchers study how parasitic wasps use viruses to ensure survival
The research was supported by a $1.1 million award from the National Science Foundation.
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Fighting fire with fire: How prescribed burns can help mitigate wildfire risks
Yukiko Hashida explores method to combat wildfires in California.
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CAES program equips students with high-value skills in livestock breeding
The program uses a herd of cows to give students first hand experience in livestock…
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Romanian scholars adapt lessons from UGA Extension to benefit small farms
The program seeks to increase the productivity and income of small and medium farms and…
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Free your mind and space from clutter in the new year
Experts offer resources and tips to help make your space more serene.
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CAES welcomes 2024 cohort of Rural Scholars
The program recruits and retains outstanding students from underrepresented areas of the state.
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Need help managing stress this holiday season? Try these 3 tips from UGA Extension
Setting expectations ahead of holiday celebrations can be helpful to ensure enjoyable gatherings.
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Scratching the surface: UGA researchers study how free-range chickens influence farm sustainability
Researchers use molecular genetics to analyze ecosystems on farms where crops and livestock are raised…
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Flocking to the Classroom
CAES-developed educational programs introduce poultry science into middle school and high school STEM classes.
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UGA Extension leadership program chooses new cohort
The program aims to develop the next generation of Extension leaders.
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CAES experts study oil production to boost Georgia’s peanut power
A new study by experts in the University of Georgia’s College of Agricultural and Environmental Sciences is…
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Georgia Green Landscape Stewards promote sustainable landscape practices at home
The program provides fact-based information to help property owners implement sustainable practices in their landscapes.
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Southern SARE grant program seeks best practices on preventing food loss and waste
The program will pump more than $10.2 million into research to address food loss and…
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Innovator, educator inducted into the Georgia Agricultural Hall of Fame
Honorees inducted for extraordinary contributions to agriculture and agribusiness industries in the state.
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UGA food scientists build toolbox for organic growers to address food safety concerns
Researchers received a grant to assist organic food producers in meeting National Organic Program standards…
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