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University of Georgia to lead new Feed the Future Innovation Lab for Peanut
The program will strengthen the state’s position as a global center for agricultural innovation. Read More
Recent Stories
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University of Georgia to lead new Feed the Future Innovation Lab for Peanut
The program will strengthen the state’s position as a global center for agricultural innovation.
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UGA alumnus Chad Alligood to curate Dodd Centennial Special Exhibitions
The Dodd Galleries will mark the Lamar Dodd School of Art’s centennial anniversary with a two-part exhibition.
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UGA, Truist partnership drives impact on campus and across Georgia
The innovative collaboration shone at recent Truist-hosted event for students, alumni.
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UGA launches expanded student food pantry to address food insecurity
Expansion creates additional capacity for fresh, frozen and refrigerated foods.
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University of Georgia to lead new Feed the Future Innovation Lab for Peanut
The program will strengthen the state’s position as a global center for agricultural innovation.
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UGA awarded $8M NOAA grant to restore salt marsh in the Southeast
Salt marshes face threats from rising sea levels, coastal development and pollution.
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Restoring mussels in North Georgia’s Conasauga River
The river once supported dozens of mussel species. UGA researchers are bringing them back.
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UGA awarded $8M NOAA grant to restore salt marsh in the Southeast
Salt marshes face threats from rising sea levels, coastal development and pollution.
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The State Botanical Garden shines bright with the return of Winter WonderLights
Tickets are now on sale, with proceeds supporting the garden’s critical native plant conservation, education and outreach work.
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UGA gains two National Academy of Public Administration Fellows
Rob Gordon and Eric Zeemering recognized for excellence in public service.
