Campus Catering will once again offer seasonal meals including oven-roasted turkey, maple-glazed ham, black-eyed peas and rice cakes, and other holiday favorites.
Customers can place their group meal order starting Oct. 24 through Nov. 28 by emailing catering@uga.edu or calling 706-583-0892, Monday through Friday, 8 a.m. to 5 p.m. Meals can be picked up from Joe Frank Harris Dining Commons or delivered to on-campus offices Dec. 7-9.*
For more information, please visit catering.uga.edu. Orders are while supplies last, so be sure to place your order early.
*Delivery is available for a $20 fee on orders of 25 or more. Each group order will be delivered to one designated location.
