Author: Emily Cabrera
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Early start, healthy futures: UGA Extension leads peanut allergy education
A nutrition and health specialist leads efforts to close the information gap.
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CAES Transfer Pathways Program expands enrollment access for rural students
Partnership with technical colleges in south Georgia enables students to start their education closer to…
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A shared harvest
UGA Extension supports agritourism through expert advice and collaboration.
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CAES researchers prepare students to address complex challenges of the future
Researchers integrate new techniques to encourage students to see the bigger picture.
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How to transform your lawn into a native, perennial landscape
The shift toward native prairies and wildflower meadows redefines what it means for a yard…
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Protect pollinators by joining the Great Southeast Pollinator Census
The 2024 Great Southeast Pollinator Census is scheduled for Aug. 23-24.
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UGA Extension program helps farmers adopt sustainable irrigation methods
Faculty, research scientists and county Extension agents are working to enhance water-use efficiency in agriculture.
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Lights off, fireflies on: UGA Extension and Fannin County partner to conserve fireflies
Georgia is home to at least 50 known species of fireflies, many of which are…
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New ‘Tif3D’ turfgrass promises superior putting-green performance
The turfgrass breeding program has a long history of bringing superior turfgrass varieties to the…
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Starting a garden from scratch
Understanding your space and goals will guide your garden planning.
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Farm Boot Camp trains military veterans to start farms
The training program offers free monthly trainings and specialized workshops.
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Growers hopeful 2024 peach season will rebound from disastrous 2023
Fruit farmers navigate spring with few tools to combat a late freeze.
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UGA FoodPIC empowers food startups for successful launch and growth
FoodPIC helps new food entrepreneurs overcome hurdles to success.
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CAES researchers secure $4 million to tackle silverleaf whitefly problem
Silverleaf whiteflies have proven to be a persistent threat to important crops.
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UGA Extension offers disaster support throughout the state
UGA Extension helps communities prepare for and rebound from disasters.
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Impact of food nutrition labels on retail pricing and consumer purchasing
Professor leads study to explore the impact of food nutrition labels on retail pricing and…
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Unveiling the fearsome hickory horned devil
This time of year marks the rare chance to spot this spectacular caterpillar as it…
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CAES faculty help students see the world through a new lens
Students explore Europe’s gardens to learn about visual communication, horticulture and potential career paths.
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CAES leads $3.2M USDA grant to improve organic onion production
A team of researchers seeks to find more effective production practices for organic onion growers…
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Be on the lookout for invasive spotted lanternfly
State governments are asking people to be on the lookout for an invasive insect pest…
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Revitalizing its legacy, UGA-Tifton invests in the next century of research and innovation
The Tifton campus is undergoing crucial infrastructure upgrades to its more than century-old facilities.
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Turf Team supports Mexico’s professional soccer leagues
The turf program is supported by a faculty and researchers throughout the state.
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CAES researchers find improved treatments for removing ‘forever chemicals’
PFAS are commonly found in paper food packaging, stain-resistant and waterproof clothing and furniture, fire-repellants,…
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