Archives: Columns Exclusives
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Book explores Chet Atkins’ work and life
Chet Atkins was arguably the most influential American guitarist of the 20th century and, through…
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CAES launches new Field Report website with news, events, resources
The College of Agricultural and Environmental Sciences has launched a new website, Field Report, which…
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Wildlife specialist offers ways to keep squirrels out of potted plants
Mike Mengak, wildlife specialist with the UGA Cooperative Extension, spoke with Southern Living about ways to…
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Clinical associate professor discusses combining turmeric and honey for weight loss
Tracey Brigman, clinical associate professor in the College of Family and Consumer Sciences’ nutritional sciences…
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Director of dietetics shares what to know about chlorella
Emma Laing, clinical professor in the College of Family and Consumer Sciences’ nutritional sciences department…
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Community-driven agriculture grows more than just produce
How a Georgia farmers market grew into a movement: Inside Winterville’s Marigold Collective
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Clinical professor weighs in on MSG health concerns
Emma Laing, clinical professor and director of dietetics in the College of Family and Consumer…
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Turfgrass specialist discusses a new weed taking over lawns across the South
Clint Waltz, a turfgrass specialist with the UGA Cooperative Extension, spoke with Southern Living about…
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Professor shares how vegetable gardens save on grocery bills
Timothy Coolong, professor in the College of Agricultural and Environmental Sciences’ horticulture department and specialist…
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Nominate presenters for the TEDxUGA stage
TEDxUGA brings together the University of Georgia’s leading thinkers and doers to share their passions,…
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Extension coordinator offers advice on fertilizing trees
Mary Carol Sheffield, a county coordinator for UGA Cooperative Extension, recently spoke with Southern Living…
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Professor shares why young people use Facebook Marketplace
Yoo-Kyoung Seock, a professor in the College of Family and Consumer Sciences’ textiles, merchandising and…
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Clinical associate professor discusses high-protein breakfasts
Tracey Brigman, clinical associate professor in the College of Family and Consumer Sciences’ nutritional sciences…
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