Author: Allison Floyd
-

The tiniest patient: Teaching veterinarians to treat bees
A grant from the USDA’s National Institute of Food and Agriculture is funding the work.
-

Experts feared a disease rebound after COVID-19. It didn’t happen.
Sexually transmitted diseases and flu cases stayed low after the COVID-19 pandemic.
-

Mosquitos are more than a nuisance
Mosquitoes pose many risks including West Nile virus.
-

The race to save an endangered minnow
The laurel dace minnow faced extinction during a 2024 drought.
-

Protecting a critically endangered amphibian
Grad student conducts research to understand — and protect — the Tapir Valley tree frog.
-

A minority can influence whole group to change in fire ant colonies
A small group of ants can convince a larger group to kill or nurture multiple…
-
UGA supports African research network breeding climate-adapted peanuts
By working together, the group is empowering individual scientists to respond quickly to environmental pressures.
-

Peanut Innovation Lab receives USAID $2.5M grant
The grant will help farmers in Madagascar.
-
Peanut Innovation Lab wins research award
The honor recognizes an individual or team for career performance or for outstanding research of…
-

Peanut Innovation Lab receives $15 million
USAID and UGA announce a five-year extension of their collaborative work.
-

Peanut researchers create disease-resistant hybrids
Using wild peanut genes, they produce a more sustainable crop.
-

Tracking wild peanut genes to improve crop resilience
DNA detectives show how important seed exchange is to food security.
-

New peanut has a wild past and domesticated present
Researchers dig into the past to create new varieties to improve production.
-
CAES peanut researchers win accolades for international impact
The Bertiolis’ unique, but related, research programs have focused on the wild relatives of peanuts.
-

$14M to fight global hunger with peanuts
The University of Georgia has received a $14 million grant from the U.S. Agency of…
