Author: Ashley Crain
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Graduate students adapt to new lab protocols
The pandemic has required adjustments, but the research continues.
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Imaging software supports food safety initiatives
The software can identify pests and provide rapid diagnosis on food shipments.
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Three Ph.D. candidates named 2020 ARCS Scholars
Three UGA doctoral students have been named 2020 ARCS Scholars by the Office of Research.…
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New leaders named in plant sciences
Directors named for the Plant Center and Integrated Plant Sciences program.
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General Assembly recognizes UGA’s TifTuf bermudagrass
The Georgia-grown turfgrass is being used around the world.
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Arctic research project impacted by coronavirus
The coronavirus pandemic has become a global crisis with impact reaching all corners of the…
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Two faculty members named Innovation Fellows
They will learn how to translate their research into marketable products.
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Rockefeller University scholar to deliver 2020 Boyd Lecture
Robert Roeder will discuss “Transcriptional Regulatory Mechanisms in Animal Cells.”
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Innovation District moves forward with new events
Several programs and event series are planned on campus this fall.
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Industry partnership to expand use of UGA antibodies
The research antibodies are developed at UGA for therapeutic, medical applications.
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Obesity Initiative, Plant Center get new directors
Jamie Cooper and C.J. Tsai have taken the reins of the two units.
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Doctoral interns benefit from xPD Campus initiative
The Graduate School’s xPD Campus Internship program is designed to provide Ph.D. candidates with career…
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