Author: Cal Powell
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How coronavirus has affected tax deadlines
Filing deadline has been extended for three months to July 15.
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UGA food safety expert: Takeout is a low-risk option
It reduces the number of touch points relative to eating in a restaurant.
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Tips for proper leftover food safety techniques
It’s important to make sure leftovers are stored and prepared properly.
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Inaugural UGA Obesity Initiative research symposium to feature four national experts
The University of Georgia Obesity Initiative will host its inaugural research symposium on March 5.
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UGA SNAP-Ed rolls out nation’s first evidence-based online program
The University of Georgia Supplemental Nutrition Assistance Education Program has launched Food eTalk, the country’s…
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Researchers find brain circuit linked to food impulsivity
This creates the possibility scientists can develop therapeutics to address overeating.
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Faculty member focuses on poverty, mental health
Desiree Seponski’s research focuses on families who have experienced trauma.
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New Obesity Initiative director discusses UGA’s role in combating obesity epidemic in Georgia
Jamie Cooper recently was named director of the UGA Obesity Initiative.
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Swarn Chatterjee named inaugural Redwood Professor
It is the first endowed professorship intended specifically for the financial planning program.
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Penn named associate dean for Extension, outreach
The FACS associate dean for Extension and outreach is responsible for leading the college in…
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Researcher is making textile dyeing more sustainable
Her method drastically reduces the water needed and toxic dye discharge.
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Daily self-weighing can prevent holiday weight gain
Exposure to daily weight fluctuations motivated behavioral change.
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College dedicates Schwab Financial Planning Center
The renovated FACS building will enhance students’ experiential learning opportunities.
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Faculty member credits parents with teaching him valuable life lessons
Kenneth White learned the value of education from his mother, a secretary for the Detroit…
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Skobba named director of Housing Demographics Research Center
Kim Skobba, a faculty member in the UGA College of Family and Consumer Sciences, has…
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Want to help your teens? Make their lives predictable
They are less likely to use alcohol in young adulthood, among other positive outcomes.
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Three FACS faculty members named to professorships
Three faculty members in the College of Family and Consumer Sciences have been named to…
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Study links cottonseed oil with lower cholesterol
Participants showed significant reductions in cholesterol and triglycerides in the trial.
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FACS building being renamed, renovated
The College of Family and Consumer Sciences will rename one of its buildings the Charles…
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UGA researcher leads effort to reduce neural tube defects
A University of Georgia researcher is leading an international effort to reduce neural tube defects,…
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College mourns passing of faculty member Karen Tinsley
Karen Tinsley, a faculty member in the College of Family and Consumer Sciences, died in…
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FACS celebrates its first 100 years with gala centennial event
The College of Family and Consumer Sciences celebrated its first 100 years of offering programming…
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A celebration 100 years in the making
The College of Family and Consumer Sciences celebrated 100 years of offering programming at UGA…
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Assistant professor’s research looks at mechanisms triggering overeating
Claire de La Serre’s first lab was a dirt- and grass-filled box in her backyard…
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