Tag: College of Agricultural and Environmental Sciences
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USDA grant funds safety study of food stabilizing agent
UGA food engineer Fanbin Kong has been awarded a $496,317 grant from the U.S. Department…
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UGA, Khon Kaen University officials renew partnership
Two UGA alumni traveled close to 9,000 miles recently to participate in the renewal of…
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Corrie Jackson
Corrie Jackson, a junior majoring in biological sciences and psychology, has “pushed the limits” of…
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UGA, Italian university partner for first-of-its-kind program in sustainable agriculture
To promote collaboration on some of the biggest challenges facing agriculture today, the University of…
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CAES dean visits with agriculture industry leaders in south Georgia
Weeks of visits and tours across Georgia has UGA College of Agricultural and Environmental Sciences…
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UGA Dean Sam Pardue visits with agriculture industry leaders in south Georgia
Weeks of visits and tours across Georgia has University of Georgia College of Agricultural and…
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USDA grant funds UGA scientist’s work on nanocellulose, digestion
University of Georgia food engineer Fanbin Kong has been awarded a $496,317 grant from the…
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UGA researchers trace peanut crop back to its roots
UGA researchers, working with the International Peanut Genome Initiative, have discovered that a wild plant…
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Inventing food
UGA FoodPIC is a valuable tool in Georgia’s economic development efforts.
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Researchers track neural stem cells by coloring chicken eggs from the inside
An overwhelming number of researchers still struggle within the black hole of the effectiveness and…
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Gainesville’s Southern Baked Pie Company takes top prize at UGA’s Flavor of Georgia
Amanda Wilbanks, owner of Gainseville’s Southern Baked Pie Company, baked her way to the grand…
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Researchers trace peanut crop back to its Bolivian roots
Researchers at the University of Georgia, working with the International Peanut Genome Initiative, have discovered…
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Leadership roles for women in agriculture discussed at summit
More than 150 agricultural leaders from across 13 Southern states and Washington, D.C., converged on…
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UGA summit on women in agriculture pulls attendees from throughout Southeast
More than 150 agricultural leaders from across 13 Southern states and Washington, D.C., converged on…
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More than 400 attend Cooperative Extension conference at Rock Eagle
More than 400 UGA Cooperative Extension agents, specialists and researchers gathered at Rock Eagle 4-H…
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UGA to host regional summit on women in agriculture Feb. 8
UGA will host delegates from 13 states during a summit that will shape national policies…
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APLU recognizes ag lawyer for teaching excellence
Agricultural lawyer Terence Centner’s focus on current issues and his cultivation of thoughtful debate have…
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UGA to host regional summit on women in agriculture Feb. 8
The University of Georgia will host delegates from 13 states during a summit that will…
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UGA scientists using $5 million grant to combat invasive weed Johnsongrass
A team of researchers led by faculty at the University of Georgia have received a…
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Fighting foodborne illness outbreaks
Harmful bacteria can survive in sandwich crackers, cookies for months, UGA study finds
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Nadia Gabriel
Nadia Gabriel, a pre-dental student majoring in biological sciences, has studied abroad, conducted research, volunteered…
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Harmful bacteria can survive in sandwich crackers, cookies for months, UGA study finds
Researchers at the University of Georgia found that pathogens, like salmonella, can survive for at…
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Two UGA faculty members named National Academy of Inventors Fellows
The National Academy of Inventors has named two University of Georgia faculty members to the…
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Georgia Power, UGA advancing solar energy through solar tracking demonstration project
Georgia Power leaders joined University of Georgia officials, Georgia Public Service Commissioner Tim Echols and…
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