Columns Archives - Page 256 of 945

Maple syrup of the south

Researcher harnesses genetics to create a more dependable food supply.

Warnell professor wants his students to think and act like economists.

The new office will support the academic success, enrichment and professional preparedness of its students.

Gerard “Gerry” Kowalski, who recently retired as executive director of University Housing, was named the…

Rakesh Singh, professor and head of the College of Agricultural and Environmental Sciences’ food science…

One out of three American adults have prediabetes. Through the PreventT2 program, facilitated through UGA…

Islands and Oceans: Reimagining Sovereignty and Social Change by Sasha Davis explores how struggles for…

Immediate self-reporting is critical to helping us assess and respond to risks and exposures on…

Exhibition on view at the Georgia Museum of Art through Oct. 18.

Tiny socks help in their quest to improve survival rate of fawns.

Students use design thinking to address local problems created by the pandemic.

X-ray images show a plant’s power source may be different than thought.

UGA online summer camp teaches students about agriculture and nutrition.

Evidence from the NFL offers insights on sports decision-making.

Sophisticated mass spectrometer moved into biocontainment facility.

Matthew Stafford and wife, Kelly, will support social justice, scholarships.

University of Georgia is studying ways to enhance the virtual learning experience.

The University of Georgia coronavirus website provides the campus community with information about the university’s response to…

UGA faculty members and administrators meticulously prepared for students’ return.

Students return to campus and show they are Dawg Strong.