Tag - Food Science and Safety
UGA study finds essential-oil blend reduces salmonella…
Georgia international trade director to headline 2013…
Cattle health and production consultant to give…
New UGA facility in Griffin will help launch food…
UGA researchers develop rapid diagnostic test for…
Twilight tour of the UGA’s organic farm slated…
Mad cow scare shows how well nation’s food…
Atlanta ice cream company wins Flavor of Georgia food…
UGA works to increase pecan awareness, profitability
UGA Research Foundation receives $1.6 million to…
Freshwater sustainability challenges shared by…
UGA receives grant to develop sustainable poultry…
UGA researcher receives grant to study vitamin D…
UGA researcher uncovers way to provide antioxidant…
Beyond good taste
UGA leads effort to swat down major vegetable disease
UGA study investigating salmonella illnesses
Salmonella in peanuts
Study: Spices may protect against high blood sugar
New UGA invention kills foodborne pathogens in minutes