Author: J. Merritt Melancon
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Professor focuses on marketing, consumer behavior
Julio Sevilla knows what you were thinking when you bought “that.”
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Students worked with local businesses this summer
Pandemic brings unexpected spin to internships.
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Digital buccaneers boost box office bang
UGA research shows post-release digital movie piracy can boost ticket sales.
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Student-run fund Kickstarts student entrepreneurs
More than $70,000 has been awarded along with valuable education.
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UGA students available to help small businesses
Services offered to help local companies adapt to COVID-19 challenge.
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Repeated anecdotes can make speakers less authentic
Research on storytelling has implications for marketing, speeches and more.
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Smarter energy usage is key to a greener future
Energy informatics is lighting the way to higher efficiency.
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Leave something to the imagination
New research shows partial concealment of a product may generate more online sales.
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NSF Graduate Research Fellowships awarded to three UGA economics students
Three students from UGA’s Terry College of Business are awarded NSF Graduate Research Fellowships.
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What the 2020 stimulus plan can do for the U.S. economy
Stimulus package is touted as the largest we’ve ever had.
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Professor’s poultry work has implications for humans
Sammy Aggrey studies how genes affect how chickens process feed.
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Department of management No. 1 for research productivity
Terry College of Business’ management scholars the most productive in the nation.
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CAES celebrates leaders behind solutions for feeding the planet at awards ceremony
The students and faculty of the University of Georgia College of Agricultural and Environmental Sciences…
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Entomology professor named inaugural Pulliam Chair holder
UGA professor Michael Strand has dedicated his career to unlocking the power of basic science…
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Former U.N. executive director will give D.W. Brooks Lecture
Ertharin Cousin, former executive director of the United Nations World Food Programme, will give the…
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University’s first Global Food Security Summit will examine next steps for doubling food supply
CAES is convening leaders from academia, agriculture, global development nonprofits and government for the inaugural…
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Pioneer of farm-centric Italian cuisine to speak at UGA
Lidia Bastianich will share the connections between place, food and identity that have shaped her…
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CAES peanut researchers win accolades for international impact
The Bertiolis’ unique, but related, research programs have focused on the wild relatives of peanuts.
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Landscapers, homeowners learn latest research on care for new ornamentals
The 2019 Durham Horticulture Farm Open House will be held on Oct. 4 from 8:30…
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Professor appointed state’s fiscal economist
Jeffrey Dorfman will be applying his economic reasoning to real-world problems.
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