Tag: Dining Services
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2025 Student Employee of the Year awards announced
Undergraduate, graduate and student employee team honored with awards.
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Food safety coordinator ensures quality in UGA dining commons
Tracy Winters helps maintain Dining Services’ high standards.
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New to F&A Day welcomes new staff to Finance and Administration
Annual event provides unique networking, learning and community-building experiences.
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Executive director enhances the student experience — one bite at a time
Steven Olesen continues Dining Services’ leading work.
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Relief efforts continue after Hurricane Helene
UGA personnel from across the state offer support.
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UGArden herbal tea program launches sales in campus dining halls
students will be growing chamomile, peppermint and tulsi, or holy basil, this spring specifically for…
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Assistant manager supports student success
Aleah Wilkins says patience is key to leadership.
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Chef wins culinary challenge at conference
Congratulations to Bolton Dining Commons Chef Brandi Allen for winning the Premier Breakthrough Conference championship…
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Sous chef earns silver medal at competition
Congratulations to Oglethorpe Dining Commons Sous Chef Robert Clark for his achievement at the UMASS…
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Chef Jorge Noriega competes in national culinary challenge
Noriega is the associate director for culinary development and executive chef for the University of…
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Campus Catering offers seasonal meals to offices across campus
Campus Catering will once again offer seasonal meals including oven-roasted turkey, maple-glazed ham, black-eyed peas…
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Maintenance foreman keeps food on the plate and machines running smoothly
Eddie Faulkenberry leads the Dining Services maintenance team in handling crises.
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Christian Albritton named UGA Student Employee of the Year
The University of Georgia’s annual Student Employee of the Year Awards Luncheon took place April…
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Campus Catering continues Seasonal Meals this year
Customers can place their group meal order Nov. 8-Dec. 1.
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Awards, scholarships given at 2021 BFSO ceremony
UGA President Jere W. Morehead announces contribution to organization’s scholarships.
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Noriega wins culinary award
Jorge Noriega, associate director for culinary development and certified executive chef for Dining Services, has…
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Miss Sandra still connecting during a pandemic
Miss Sandra spreading her love with virtual hugs, elbow bumps.
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Dining Services committed to customer service for students
From smile badges to Quick Markets, UGA has pivoted to continue serving students.
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Sustaining sustainability on campus during pandemic
UGA working to mitigate the environmental impact of campus changes.
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Campus keeps adjusting to COVID-19
HEPA units, Quick Stop meal stations, bike share program among new measures.
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A revised campus life on a reopened campus
Fall 2020 on the UGA campus looks different from past semesters.
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Cook’s Holiday tickets now on sale
Tickets for UGA Dining Services’ 33rd annual Cook’s Holiday are on sale now. Cook’s Holiday…
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Dining Services manager shares lessons he’s learned
Gregg Hudson is the manager at UGA’s Oglethorpe Dining Commons.
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Food truck availability
Taqueria 1785, the official food truck of UGA, is available for on- and off-campus events,…
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