Tag: Food Services
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UGA alumna buys local eatery, makes it the town’s top gathering spot
In early 2016, Melinda Allbritton took a chance. The owners of The Pork Pit, one…
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Mobile menu: UGA’s first food truck, Taqueria 1785, rolls out dishes
Mix one part red truck with a griddle with one part creative Mexican-inspired menu, and…
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Let All the Big Dawgs Eat
Alumni couple launches scholarship program to alleviate student hunger.
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Alumni couple launches scholarship program to alleviate student hunger
It’s a surprising but sad reality that some UGA students have to choose between buying…
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UGA Food Services introduces new block plans for commuter students, faculty and staff
University of Georgia Food Services has new meal plan options available to the campus community…
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Media advisory: UGA to hold dedication for Bolton Dining Commons
The University of Georgia will hold a ribbon-cutting ceremony on Sept. 4 at 10 a.m.…
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Chefs from UGA Food Services return with two medals
Chefs from the University of Georgia Food Services returned home with two medals after competing…
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Food Services chefs to compete in regional culinary challenge
Don Law and Shelly Orozco-Marrs, chefs in UGA Food Services, have been selected to compete…
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Two chefs from UGA Food Services to compete in culinary challenge
Two chefs from University of Georgia Food Services have been selected to compete in the…
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UGA Food Services student employee receives regional award
Emily Bunn of University of Georgia Food Services recently received the student employee of the…
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Good eats: Dietitian helps students learn how to lead healthier lives
Despite growing up in a household that had a constant supply of ice cream in…
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UGA Food Services chef wins silver in culinary challenge
University of Georgia Food Services Chef Shelly Orozco-Marrs’ recipe of seared duck with pancetta and…
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UGA Food Services chef to compete in culinary challenge
University of Georgia Food Services Chef Shelly Orozco-Marrs has been selected to compete in the…
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UGA Food Services celebrates 25 years of Taste of Home on Nov. 29
For one day every school year, the University of Georgia dining commons change out their…
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UGA Food Services offers mobile ‘Build Your Plate’ option
The University of Georgia Food Services is now offering a to-go version of its Build…
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Campus eatery reopens at UGA’s main library
‘Tween the Pages, a campus eatery operated by the University of Georgia Food Services, recently…
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UGA Food Services student employee receives regional award
Courtney Jackson, a University of Georgia Food Services student employee, recently received the student employee…
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UGA Food Services receives national grand prize for residential dining concepts
University of Georgia Food Services has received the grand prize from the National Association of…
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University of Georgia Food Services names Jeanne Fry executive director
Jeanne Fry has been promoted to executive director of the University of Georgia Food Services,…
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Tight squeeze: Snelling Dining Commons cashier gives out hugs
Sandra Patterson’s hugs are famous across campus.
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UGA Food Services receives top national award
University of Georgia Food Services has received a gold Loyal E. Horton Dining Award for…
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UGA listed among healthiest colleges in US
The University of Georgia ranked fifth in a recent survey of the healthiest colleges in…
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Food Services chef to compete in culinary challenge
Bryan Haymans, a chef in Bolton Dining Commons, has been selected to compete in the…
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UGA Food Services chef to compete in culinary challenge
University of Georgia Food Services Chef Bryan Haymans has been selected to compete in the…
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