Tag - College of Family and Consumer Sciences
Prof studies what makes successful African-American…
Researchers receive $3M grant to assess alcohol…
UGA researchers receive $3 million NIH grant to assess…
Promotions approved for 154 faculty
Costly decisions
FACS professor named Public Service and Outreach…
Studies: Elderly take health risks for food on table
Sew far, sew good
Socks for soldiers warmly received
Healthy eating
Madison Lamar
From Georgia sheep to soldiers’ feet: Socks for…
Studies find strong links between food insecurity…
Teens take PRIDE in their driving
USC researcher will discuss childhood obesity
LaTrena Stokes
‘Making a difference’: UGA employees help…
Former MSU administrator joins FACS faculty
Expert on ambiguous loss to lead annual Marriage and…
Radon exposure causes more deaths each year than drunk…
Cook healthy meals in 15 minutes
Social support has buffering role on poor diet…
Andress receives national award for excellence in…